Monday , June 6 2022

How to make a chocolate donut


500g of flour
A cup of hot milk
2 eggs
3 tablespoons of butter, cooking temperature
a tablespoon of baker’s yeast
2 wines class 8g
Fanny + 2 tablespoons of sugar + 1 teaspoon of salt
Filling: chocolate (to taste)

The way to prepare

In a bowl add a cup of grape flour, add the bread and yeast yeast, add the sugar and add the milk, mix everything together, leave it for 10 minutes, then it will react, then add two eggs and some salt, mix well, add a cup of flour and two yeasts, mix well, then add the rest of the flour that gathers to the dough and gradually add the butter with the dough. Atmosphere for the mix. Sprinkle the work surface with flour, spread it out and cut it, then let stand again for about 15 minutes, then brown in oil over low heat, then decorate with chocolate.

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